1. GM Chickens
Chickens have been genetically modified to grow as big and fast as possible, crippling their legs & organs. If you grew as fast, by 2 years old you'd weigh 158KG.
2. Pink Slime
Supermarket ground beef is made from pink slime. The beef is made from slaughterhouse scraps used in dog food & sprayed with ammonia so it's safe for human consumption.
3. Boiled Alive
A slaughterhouse must kill 1,100 pigs hourly, which implies pigs aren't generally shocked legitimately before entering the 'burning tank'. Their skin peels off in bubbling water when they're completely cognizant.
4. Meat Glue
credit: third party image reference
FDA guidelines state that ground beef, chicken nuggets, and tacos only have to be 35% meat. The other 65% can be chemicals, silicon dioxide, artificial flavoring and meat glue.
5. Cancer
credit: third party image reference
Red and processed meat can give you cancer. 1/3rd of cancers are related to diet. If you eat meat then you're 20% more likely to die this year than those who don't.